Book Of Roasting Jeanette Parsons Egan

ISBN: 9781557884190

Published: November 4th 2003

Paperback

96 pages


Description

Book Of Roasting  by  Jeanette Parsons Egan

Book Of Roasting by Jeanette Parsons Egan
November 4th 2003 | Paperback | PDF, EPUB, FB2, DjVu, AUDIO, mp3, ZIP | 96 pages | ISBN: 9781557884190 | 4.60 Mb

Nearly 100 quick, easy, and delicious recipes for roasting-everything from meats to fruits and vegetables. A very popular cooking method, roasting brings out the best flavors of foods and appeals to even the most health-conscious of cooks. ThisMoreNearly 100 quick, easy, and delicious recipes for roasting-everything from meats to fruits and vegetables. A very popular cooking method, roasting brings out the best flavors of foods and appeals to even the most health-conscious of cooks.

This indispensable book includes simple step-by-step instructions accompanied by full-color photography.



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