Season with Authority: Confident Home Cooking Marc Murphy

ISBN: 9780544315556

Published: April 28th 2015

Hardcover

288 pages


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Season with Authority: Confident Home Cooking  by  Marc Murphy

Season with Authority: Confident Home Cooking by Marc Murphy
April 28th 2015 | Hardcover | PDF, EPUB, FB2, DjVu, talking book, mp3, RTF | 288 pages | ISBN: 9780544315556 | 10.27 Mb

Over 130 comfort food classics revisited by Chopped judge and one of New Yorks favorite chefsMarc Murphy has been cooking in the finest kitchens in the world for nearly 30 years. Now, the chef and owner of four popular New York City restaurants,MoreOver 130 comfort food classics revisited by Chopped judge and one of New Yorks favorite chefsMarc Murphy has been cooking in the finest kitchens in the world for nearly 30 years. Now, the chef and owner of four popular New York City restaurants, and regular judge on Food Network’s top-rated show Chopped, has finally written his first cookbook.

In Season with Authority, Murphy’s dishes are without pretense and the recipes are perfect for the home cook. Murphy presents his favorite recipes using simple methods that produce extraordinary results. There are comfort foods such as Spaghetti alla Carbonara, Smoked Mozzarella and Ricotta Fritters, and Pain Perdu, along with best-ever versions of familiar dishes like the “Everything Bagel” Cured Salmon with Dill Slaw, Deviled Eggs with Fried Oysters, and his award-winning Big Marc Burger.

Murphy also includes recipes for staples that elevate cooking to the next level, like Sherry Shallot Vinaigrette, Homemade Ricotta, and Pesto Genovese. These are recipes that home cooks will turn to again and again and are sure to impress.



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